5 Benefits of Organic Green Tea

Posted by Aiyamatcha on June 7th, 2016

Junk food restaurant chains mushroomed everywhere in the country in the early 2000s. But now the situation has completely changed and we have become more health-conscious than we were before. Among many healthy products, organic green tea is the most demanding products at the moment. Commercially grown tea uses almost 20 different chemical fertilizers such pesticides, herbicides, which directly or indirectly harms your body.
 
Such chemical fertilizers cause immense soil erosion which becomes a very alarming situation for farmers. This awareness had led many farmers to produce organic tea instead of conventional tea farming. Organic tea in India is a total success since Indian are inveterate tea drinkers. Lately, we have started to gain a better understanding about the benefits of organic tea. The fact that it cultivated in the most natural form and has no side-effects, it is sold by most sellers.  
 
Benefits of Organic Green tea
 
1. Packed with antioxidants: The most potent benefit of green tea is that packed with essential antioxidants. These antioxidants are known as “Polyphenols” which prevent the formation of free radicals in the cells of the human body that slows down aging and prevents tissue damage.  
 
2. Improves brain function: Green tea is known to contain small amounts of caffeine. This ensures mental sharpness without acting like a stressful stimulant. This property is important since this is what fire ups the neutron and improves brain function. Green tea can actually increase the activity of the brain and keep it protected from diseases.  
 
3. Helpful for cancer patients: It's a powerful antioxidant property that has implications in the treatment of many cancer cells in the body. A person who suffers from cancer has quite a high percentage of damaged tissues and cells. A proper dosage of antioxidants can help you prevent damage to tissues and cells.  
 
4. Lower risk for diabetes: One of the biggest advantages of drinking organic green tea is prevention of onset type II diabetes. Drinking at least two cups of green tea a day helps you fight diabetes and prevent unbalancing blood sugar.  
 
5. Burns body fat: Most people prefer to drink green tea as it helps to reduce their waistline. However, the connection between losing weight by consuming green tea is complex. What really happens when you drink green tea is that it fires up your metabolism and causes the body to burn fat faster than a normal person who just jogs. However, this effect doesn’t appear in every person the same way.