How To Choose A Cook Set

Posted by TessaHiggins on March 28th, 2021

Cookware set with pots Several types of pans and lids in one set are very convenient kitchen items.However, there may be some cookware that you don't need or may not even use at all, so you should choose a cookware set. That suit their own lifestyle For the most benefit of use..

Choose a cookware with a coating

There are different types of materials used in the manufacture of pots. There are strengths - weaknesses that are suitable for each type of cooking. For example, a stainless steel pot has the advantage of being easy to maintain. But at the same time, it is not suitable for stewing food. Because it does not conduct heat well And even though enamel-coated pots aluminum pot including iron pots have better heat conductivity than stainless steel pots. But the enameled pot is fragile. Aluminum pots are weak to acids and alkalis, so they are not suitable for dishes containing lime or vinegar. While iron pots tend to rust easily, making maintenance difficult.

If you want a long-lasting cookware we recommend using stainless steel pot with a multi-layer structure. Which is now designed to conduct heat better by joining aluminum and other materials that can be called this is the most versatile type of pot. Even the painted ones can be used for a long time if used with care, in addition, if you focus on ease of use and affordability. We recommend that category. Fluorine or Teflon coating It doesn't even help with more sustainable use. But it makes it easier for you to maintain it compared to uncoated pots or pans, more source here.

Choose the size of pots and pans based on usage patterns

Do you all know that If we choose the size of the cookware is not suitable for the food that is cooked. It can affect the taste and quality of food ever. Let's see that How do you choose the right size for pots and pans?

Pot size

The size of the pot ranges from about 16 to 28 cm, which many people may think. Buying a large pot and using one is enough. But in reality Having just one pot may not cover all your uses, for example, if you want to reheat small amounts of food. Using a large pot may prevent you from estimating the strength of the fire. And if you want to cook curry dishes Using a small pot would not be the answer, so it would have been more convenient. If you have both small and large pots, each one is used in your kitchen.

Generally A 16cm pot is the best size for making 2 cups of corn chowder, as the narrower mouth of the pot will keep the juiciness of the broth from evaporating. Resulting in the soup tastes good and appetizing If your family has 4 members, we recommend using a pot slightly larger than a size of 18 cm for stews , pot size 20 cm is considered to be a good size. If the pot is too big, you will need to increase the amount of broth. Which may result in a loss of taste But if you're using a curry or stew pot for more than four family members, it's a good idea to use a slightly larger pot.

Pan size

As for the size of the pans, if they are 18 cm, they are suitable for sautéing and frying small portions such as breakfast or lunch for 1 serving pan suitable for general cooking. The size should be at least 24 cm, but for families with 4 or more members, choose a 26 cm pan because when stirring or stirring the ingredients will help not overflow the pan, sure enough.

When you can choose the size of the pot Should check the type of pot as well. For pots with a single handle recommended for the soup of the pot with two ears. They are more suitable for cooking curry or stew. And if the bottom of the pot is too thin, it may burn easily, so if you cook curry or stew on a regular basis, choose a thick bottom pot. Especially a pot of 20cm or more, because it will allow you to cook more types of food.