What is Barrett's Disease? What are the foods to avoid in such casePosted by Refluxmd on February 21st, 2018 A Barrett’s Esophagus is a complication that occurs during a Gastroesophageal Reflux Disease (GERD). During the Gastroesophageal Reflux Disease (GERD), the acid in the stomach rises to the esophagus causing acid reflux chest pain. In such cases, the normal tissues in the food pipe (esophagus) change into the tissues similar to that of the intestine. Among the people who experience GERD symptoms, about 10% develop the Barrett’s Esophagus complication. There are no specific symptoms for Barrett’s esophagus. However, the patients suffering from Barrett’s esophagus might have GERD related symptoms. Such a complication can increase the risk of developing esophageal adenocarcinoma, cancer in the esophagus. The Barret’s esophagus is a rare disease. However, the risk of cancer associated with it is very high. Hence, once being diagnosed with Barrett’s esophagus, it is essential to undergo routine examinations. Barrett's Disease Foods to Avoid The patients diagnosed with Barrett’s disease must take care of the foods they consume. The barrow’s disease foods to avoid are listed below.
Medical Treatments The treatment of Barrett’s Esophagus is designed to focus on treating the tissues that are abnormal.
The Barrett’s Esophagus is a complication of GERD which does not have specific symptoms. It can be cured through endoscopy or medication. However, before taking the treatment is essential to focus on Barrett's Disease foods to avoid. Author Bio: RefluxMD provides an overview of all reflux treatment. If you are looking for Barrett’s Disease get in touch with us so that we can guide you based on the Gerd Diet Menu. Original source:https://sites.google.com/site/refluxmdguide/what-is-barrett-s-disease-what-are-the-foods-to-avoid-in-such-case
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