Flour Market Strategic Trends Growth, Future Opportunities And Forecast 2022Posted by kailas waghmare on March 5th, 2019 The rice segment is expected to witness the highest growth during the forecast period, owing to increasing use of rice-based food products and rising demand for rice in regions where people possess relatively low per capita disposable incomes. Flour Market report, published by Allied Market Research, forecasts that the global market is expected to garner 0,895 million by 2022, growing at a CAGR of 4.4% during the period 2016 - 2022. The wheat segment dominated this market, occupying more than three-fourths of the total share of revenue in 2015. Download Request Sample @: https://www.alliedmarketresearch.com/request-sample/1803 Rise in health concerns for high-protein flour provides impetus for product innovation in alternatives such as rice flour, maize flour, corn flour, and soya flour. Owing to the urbanization and modern lifestyle, the demand for flour-based foods has boomed the market. Expansion of commercial farmlands and growth of aquatic feed industry in Asia-Pacific have raised the application of flour in animal husbandry. Growth in the global population and rise in per capita income are two major drivers of the market. Furthermore, increase in average selling price of flour in most of the countries has positively impacted the growth in the market. The Top key players:
Access full report@: https://www.alliedmarketresearch.com/flour-market In 2015, the bread & bakery products segment occupied approximately two-fifths of the overall flour market revenue, and is anticipated to maintain its dominance throughout the forecast period. This is due to increase in use of a diverse variety of flours in the production of bread and other bakery products as well as rise in trend of adoption of on-the-go food habits, especially among youngsters worldwide. Like it? Share it! More by this author |