5 Gluten-Free Delicacies to Try Today!

Posted by indiancuisinebythelake on March 7th, 2019

Gluten is the general name for the protein that is found in wheat, rye, and barley. It helps food to maintain its shape. It behaves like a glue that helps hold food together. Gluten, however, can prove deadly to people suffering from celiac’s disease as it evokes an autoimmune response within the body that not only attacks the gluten but also the walls of the intestines.

Let us look at some of the gluten-free food in Port Credit that you can try.

  • Naan: Made from gluten-free flour, naans are fresh and flat white bread which are baked in the tandoor. There are choices for it to be served plain or buttered.
  • Garlic Naan: Garlic naan is also fresh and flat white bread, made from flour which is gluten-free. Garlic Naans are in addition frizzled in garlic and butter and baked in tandoors.
  • Lachedar Paratha: These are whole wheat bread that is usually layered. They too are baked in tandoors. There is an assortment of options that are available for fillings— onions, potatoes, cauliflower or paneer, for only a dollar.
  • Kulcha: Kulchas are stuffed naans but they come with fillings of potatoes or onions or paneer, as you choose. This is definitely one of the many delicacies that you must try out at the Indian restaurant in Mississauga.
  • Lamb Keema Naan: This is another form of gluten-free naan. They are filled with minced lamb and potatoes and baked in tandoors.

Indan food and its taste have appealed all the people in almost all continents. If you are an Indian, then your traditional food would never fail to satiate you even if you are away from your country. Indian Cuisine By The Lake is a restaurant that has always tried to bring the best of Indian food to the west.

All Indian dishes are prepared with the utmost precision and with ingredients that are healthy for consumption. Indian Cuisine By The Lake understands the concerns with gluten and strives to bring you the best Indian cuisine at Lakeshore which is free from gluten. A lot of Indian food is made from wheat and barley. Indian Cuisine By The Lake makes an effort to emulate the perfect taste while using gluten-free ingredients.

Indian Cuisine By The Lake offers great deals on dining in. In addition, it also provides free Indian food delivery in Mississauga. Indian Cuisine By The Lake endeavors to bring to you the original taste of Indian cuisine in the most hygienic and healthy way possible. You can make your reservations today and engage your taste buds in the culinary delights from the land of India.

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