Protective Cultures Market Opportunities, Growth and Forecast Report 2025

Posted by rekha on September 11th, 2019

Precision Business Insights (PBI) in its report titled “Global Protective Cultures Market: Market Estimation, Dynamics, Regional Share, Trends, Competitor Analysis 2014-2018 and Forecast 2019-2024” assesses the market performance over seven years forecast period over 2018-2024. The report analyses the market value forecast and provides the strategic insights into the market driving factors, challenges that are hindering the market revenue growth over forecast period.

The global protective cultures market was valued at US$ XX Mn in 2018 and increasing at a significant CAGR over the forecast timeframe owing to increase in consumption of dairy products. Additionally, rise in awareness regarding the clean and green label products, increase in the demand for protective culture in food and beverages industry, enhanced applications of protective cultures in various industries such as confectionary industry, meat, seafood products and beverage industry, and enhanced interest towards natural and preservative free products in food and cosmetics sectors are expected to drive the global protective cultures market. However, stringent rules and regulations associated with utilization of protective cultures in variety of food product and high price associated with protective cultures are anticipated to hinder the revenue share of global protective cultures market.

Global protective cultures market segmented on the basis of product form, target microorganism, application, composition, and geography.

For request sample: https://www.precisionbusinessinsights.com/request-sample?product_id=37247

Freeze Dried Form Dominates the Global Protective Cultures Market

Based on form of protective culture product, the global protective cultures market segmented into freeze-dried and frozen. Between them freeze dried product form dominated the global protective cultures market in 2018 and estimated to dominate over the forecast period owing to its advantages such as no requirement of specialized handling methods while shipping, no need of power backup or liquid nitrogen supply once the product is freeze dried, and storage lasts for longer time without any microbial attack are surge the market over the forecast years. However, a slow growth rate observed for the frozen form due to some disadvantages.

Europe Leads the Global Protective Cultures Market

 

PBI’s global protective cultures market report analyses the market in different regions such as North America, Europe, Asia Pacific, Latin America, and Middle East and Africa. According to regional analysis, Europe accounted for larger revenue share through 2014-2018 and expected to dominate over 2019-2025 owing to the presence of strong dairy industry in the region. High exports of dairy products due to the high demand for milk products in the global market, and the practice of green labelled products by dairy and meat producers are propel the market. Asia Pacific protective cultures market projected to exhibit significant growth owing to increasing adaptation of protective cultures in dairy products, rise in demand for natural products, and adaptation of protective culture technology in confectionaries, dairy products and seafood products.

 

 

Launch of newer strategies of protective cultures products, frequent product approvals, and strategic alliances are the key strategies adopted by market players

 

Global protective cultures market further reveals that the key players increasingly adopting strategies such as launch of newer technologies of protective cultures products, frequent product approvals, and long term alliance to improve market revenue share and gaining significant geographic presence across the region. For instance. In 2018,DSM expanded its Delvo Guard protective cultures to strengthen safety standards for clean label products. They designed the culture to increase the shelf life of dairy products by preventing the formation of yeasts & molds without altering taste and texture of the product.

Key player’s profiles in the report are

  • Biochem S.R.L (Italy)
  • CSK Food Enrichment B.V. (Netherlands)
  • Chr Hansen (Denmark)
  • Aristomenis D. Phikas & Co SA. (Greece),
  • Soyuzsnab Group of Companies (Russia)
  • Meat Cracks Technology GmbH (Germany)
  • Bioprox (France)
  • Sacco S.R.L (Italy)
  • DowDuPont (US)
  • Dalton Biotechnologies (Italy)

Detailed Segmentation

 

By Product Form

  • Freeze-Dried
  • Frozen

 

By Application

  • Dairy & Dairy Products
  • Meat and Poultry Products
  • Sea Foods 

 

By Target Microorganism

  • Yeasts & Molds
  • Bacteria

 

By Composition

  • Single-Strain
  • Multi-Strain
  • Multi-Strain Mixed

Geography

 

  • North America
    • U.S
  • Canada
  • Europe
  • Germany
  • France
  • U.K
  • Italy
  • Spain
  • Russia
  • Poland
  • Rest of Europe
  • Asia-Pacific
  • Japan
  • China
  • India
  • Australia & New Zealand
  • ASEAN (Includes Indonesia, Thailand, Vietnam, Philippines, Malaysia, and Others)
  • South Korea
  • Rest of Asia-Pacific
  • Latin America
  • Brazil
  • Mexico
  • Argentina
  • Venezuela
  • Rest of Latin America
  • Middle East and Africa (MEA)
  • Gulf Cooperation Council (GCC) Countries
  • Israel
  • South Africa
  • Rest of MEA

 For more information: https://www.precisionbusinessinsights.com/market-reports/protective-cultures-market/

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rekha

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rekha
Joined: July 26th, 2019
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