Global Collagen Peptide and Gelatin Market

Posted by Ganesh Mane on February 4th, 2021

Global Collagen Peptide and Gelatin Market was valued US$ XX Bn in 2018 and is expected to reach US$ 5.95 Bn by 2026, at a CAGR of around XX % during a forecast period.

Collagen peptide has tremendous biomedical applications as drug delivery systems for ophthalmology, nanoparticles for gene delivery and bone substitutes. Gelatin obtained from different sources has several physical and chemical properties owing to the presence of various amino acids that have diverse applications in food and beverages and nutraceuticals industry.
Rising demand of collagen peptide and gelatin as a functional ingredient in the food processing industry, a fast increase in disposable income and the impact of government policies on competitive functioning are expected driving factors in the global collagen peptide and gelatin market. However, stringent food regulations, social and religious food standards, and increased awareness of animal conservation are estimated restraints market development.

Moreover, an increase in awareness in emerging countries and growing investments in research and development activities to manufacture plant-based collagen and gelatin are the opportunities in the global market. Additionally, the need to deal with the safety concern and to improve the processing technology is the significant challenges in this market.
The report covers in-depth analysis of driving factors, opportunities, restraints, and challenges for gaining the key insight of the market. The report emphasizes on all the key trends that play a significant role in the enlargement of the market from 2019 to 2026.

Based on the product, the collagen peptide segment is dominated by the XX% market share in the forecast period. The collagen peptide segment has developed some necessary ingredients for increasing healthy food. Collagen peptides are generally used in various uses such as beverages, snacks and cereal, meat and poultry, and personal care products. The collagen peptides segment is coupled with the increasing needed for functional food and beverage and sport nutrition products are initiatives in the market.

The food and beverage segment is expected to dominate the XX% market share during the forecast period. Food and beverages are important segments in terms of applications because of factors such as increasing animal population, rising demand for protein-rich diet and extensive use of collagen and gelatin as an ingredient in the health drinks owing to its high protein in the market during the forecast period.

Asia-Pacific is expected to account for the largest share of the collagen peptide and gelatin market during the forecast period. The rapid growth of this region is mainly qualified for the increasing number of food manufacturers and the prevailing food processing industry. Mostly in China and India are growing population, rising importance of nutrition and personal well-being and abundant availability of raw material for collagen and gelatin manufacture. A large number of manufacturers focusing on expanding the use of these products are further producing profitable chances that will make the Asia Pacific one of the leading markets for collagen peptide and gelatin market.

The objective of the report is to present comprehensive analysis of global collagen peptide and gelatin market including all the stakeholders of the industry. The past and current status of the industry with forecasted market size and trends are presented in the report with the analysis of complicated data in simple language. The report covers the all the aspects of industry with dedicated study of key players that includes market leaders, followers and new entrants by region. PORTER, SVOR, PESTEL analysis with the potential impact of micro-economic factors by region on the market have been presented in the report. External as well as internal factors that are supposed to affect the business positively or negatively have been analyzed, which will give clear futuristic view of the industry to the decision makers.

The report also helps in understanding global collagen peptide and gelatin market dynamics, structure by analyzing the market segments, and project the global collagen peptide and gelatin market size. Clear representation of competitive analysis of key players by type, price, financial position, product portfolio, growth strategies, and regional presence in the global collagen peptide and gelatin market make the report investor’s guide.

The report study has analyzed revenue impact of covid-19 pandemic on the sales revenue of market leaders, market followers and disrupters in the report and same is reflected in our analysis.

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Scope of the Global Collagen Peptide and Gelatin Market

Global Collagen Peptide and Gelatin Market, By Product

• Gelatine
• Collagen Peptide
Global Collagen Peptide and Gelatin Market, By Source

• Porcine
• Bovine
• Fish
• Chicken
• Marine
• Sheep
• Others
Global Collagen Peptide and Gelatin Market, By Applications

• Pharmaceutical
• Food & beverage
• Cosmetic
• Nutraceuticals
• Technical
• Healthcare
• Others
Global Collagen Peptide and Gelatin Market, By Region

• North America
• Europe
• Asia Pacific
• Middle East & Africa
• South America
Key players operating in the Global Collagen Peptide and Gelatin Market

• Collagen Solutions Plc
• Gelita
• Rousselot
• Tessenderlo Group
• Weishardt Holding
• Lapi Gelatine
• Nitta Gelatin
• Ewald-Gelatine GmbH
• Italgelatine
• Trobas Gelatine B.V.
• Reinert Gruppe Ingredients
• Holista Colltech
• Advanced Bio Matrix
• Junca Gelatines

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Ganesh Mane

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Ganesh Mane
Joined: January 27th, 2021
Articles Posted: 125

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