Interesting Facts about Halal Food from a Halal Restaurant

Posted by Muskaan on February 20th, 2021

The meaning of the term, "halal" as described in holy Quran is "that is permissible" and this term is used in all aspects of the life of the followers of the Islam religion. But in the majority of cases, we hear it in connection to food and restaurants like halal food, halal restaurants and so on. The idea behind halal food is to ensure that all the blood, bacteria, toxic waste, etc. drain out from the food item so that it becomes safe to consume and easy to digest.

In other words, Islam religion uses this term to describe any action or practice that is permissible as per this religion. Halal food means Islam religion allows these food items because they all have been prepared according to the procedures mentioned in the holy scriptures of this religion. Here in this blog post, let us have a detailed look on the benefits of the halal food that you get from takeaway restaurant East Windsor.

Health Benefits of Halal Food

No Growth Hormones

To speed up the growth of the animal and to make it fitter for slaughtering for meat, people use certain nutrients that are full of chemicals that are prescribed as "haram" according to this religion. The term, "haram" is the opposite of "halal" (permissible) and it means "forbidden". Halal food on the other hand is given this name at halal restaurants because it is free from any chemicals at all and the animal grazed naturally, grew up and then, sent for slaughtering.

No Antibiotics

The halal food items you consume at halal restaurants are totally free from antibiotics that are also forbidden in the Islam religion. These antibiotics are used in animals to keep them healthy and fit throughout their growing up process so that they could deliver healthy and sumptuous meat. These antibiotics used on animals are extremely harmful for humans and since halal food is free from them, it can be considered safer and healthier to consume as compared to "haram" food items.

No Preservatives

Artificial growth hormones are not there; antibiotic chemicals are not there and so are the preservative chemicals used to keep food consumable for a long time. Halal food at halal restaurants are free from any kind of preservative and thus, healthier because these preservatives have chemicals that trigger certain hormones in the human body that can be damaging for the same. It has also been studied that these chemicals have cancer causing compounds and they interfere with the normal functioning of red blood cells and prevent them from carrying enough oxygen around the body.

Apart from all these, the popularity of halal restaurants and halal takeaway restaurants or say, the halal food is going to see newer heights because of the rapidly growing global Muslim population. Of course, there are some very stern guidelines to follow in terms of halal food, but following them can change the entire way, you consume your food. The top guidelines to follow in terms of halal food are –

• Not Consume Blood In The Liquid Form
• Not consume alcohol
• If an animal has died because of natural causes, we should not eat it
• If the animal has died after being beaten or strangled, we should not eat it

Apart from these, one more law is that you cannot slaughter one animal in front of other animals. Further, Islam religion prescribes that the slaughtering should be done in such a way that the entire blood gets drained out from the body.