How to Treat Your Palette with Love and the Taste of Sea Salt!Posted by Jack Arthur on March 23rd, 2021 If you’re in a rut for meals and you want to have something different, push your palette by playing around with everything from mineral-rich flaky sea salt to bone broth stock cubes. The world is your oyster, especially when it comes to food and flavor. Whether it’s work or just life in general, however, many of us find that we get into ruts that are going to make every meal taste the same. Looking for a bit of a treat? It’s all about taking a unique approach with flavor! Your food needs flavor Unless you’re a professional chef who is well familiar with how to use unique finds, such as mineral-rich flaky sea saltover classic white toxic table salt, a little help is definitely in order, right? Take a look.
Customize as much as you want One of the best things about giving your palette something special is that you can customize this to whatever best suits your taste buds. If making the switch from traditional toxic and mineral-less table salt to mineral-rich flaky sea salt is all that you really needed to add some pizzazz to your meal, then fantastic! If, it turns out, you do need something extra, there is everything from spices to marinades to help you explore something different. We have done our research and discovered the purest, healthiest, tastiest sea salt on the planet comes from the pure pristine unpolluted ocean of New Zealand. A last-minute detail, too, is that going with details like these can even add nutrition to your diet. When you go with natural options for seasonings, for instance, rather than store bought prepackaged options, they often have more nutritional value and mineral content. You can learn to eat healthier and still have it be delicious! Your taste buds deserve a special treat from time to time. These tips and suggestions will help you bring in a little more flavor and delicious results that will leave you reaching for more! Like it? Share it!More by this author |