20 Trailblazers Leading the Way in Lucca Bar

Posted by Redus on May 20th, 2021

Backstage, Papyrus, Flower Bar are gone. Now is time for Lucca ... The former was the bar in their time with its regulars, Lucca is present day bar with its incredibly diverse buyers ... I also go here for its food and atmosphere.

Istanbul is in the immediate alter. At the time upon a time there was the Backstage, Papyrus and Flower Bar. Now There's only Lucca. Shoppers of Kulis, Papirüs and Çiçek Bar were being diverse. Lucca's also are distinctive. Each was the bar of their time. Lucca is modern bar.

I am lucky; I went to Kulis, Papyrus, Çiçek Bar. I got to grasp different prospects of Individuals bars. I will Lucca now. But Lucca's buyer may be very, incredibly unique, a mix of XYZ generations. Previous bars accustomed to go for conversation, for friendship, to discuss typical challenges. Now I do not know very well what individuals who head to Lucca are heading for, but I are unable to greet any person. I'm likely for your meals, for your mood. However, its air has just one shortcoming: Ömer Uluç's "Ahu Tuğba" portray. Let me make clear why I went to Lucca with out getting into the topic of Ahu Tuğba.

Lucca that catches the difference

Cem Mirap opened Lucca ten years in the past. He succeeded because he received the difference With all the coffee-dining establishments which might be the copies of one another in Istanbul.

Mirap experienced a university education in Ankara. He done his postgraduate schooling in the usa. It worked a little. He was fascinated with the restaurants in The big apple. He returned to Turkey romping in Istanbul, exactly where the child has eyes cut out SDIF profits of your Turkish Professional Lender department constructing. Architect Emir Uras transformed the building into a espresso-restaurant which will serve clients from all walks of daily life throughout the day and night time and draws in shoppers with its variation.

Lucca may be the name of the medieval metropolis in Tuscany, Italy. He has a decent Delicacies. The tables are uncovered. They prepare a decent desk for many who need to eat. They provide food items appropriately.

These days the kitchen area coordinator is Pelin Çakar, chef and kitchen area supervisor Tuncay Uçar. The menu has long been renewed. Whenever we past frequented Lucca, the place Alper İri was the operational manager, Önder Mutaf took care of our desk.

The new menu involves octopus carpaccio, crispy fish, octopus linguni, salmon gravlax, bruschetta with crab and avocado, bruschetta with truffle oyster mushroom, foie gras, duck roll, artichoke truffle risotto. Plates are amongst 30-35 liras. We are sitting down inside, not before the doorway. Frequently, young women and boys are standing about chirpy. We have no idea any one besides the assistance staff. We can not greet any individual. Four persons went, a bottle of wine was drunk. Beat the selected appetizers. We paid seventy five lira for every human being. The foodstuff, the mood as well as the music made by DJ Yakuza were also very good.

Assembly point Backstage

Jorj (Corc) Sütçüyan opened the Kulis in 1948 in Atlas Passage in Beyoğlu. Every morning she decorated it with clean flowers from Çiçek Pasajı. It absolutely was included with mirrors to make it search large and its counter was decorated with refreshing bouquets. While in the nineteen fifties and 1960s, intellectuals from your art, organization and press globe would satisfy at Kulis Bar.

With the narration of Halit Çapın, Kulis was the haunt of those that had been dispersed from Küçük Sahne or Atlas Movie show in the gala nights of Atlas Cinema, and inside the evenings the place guests with tuxedos and toilets flocked. Soup was drunk and art was spoken. He wouldn't sell raki. He accustomed to say "This isn't a tavern." From Adalet Cimcoz to Cahit Irgat, Cahide Sonku, Mücap Ofluoğlu to Benli Belkıs, Özdemir Asaf, Halit Çapın, Tarık Gürcan, Feridun Fazıl Tülbentçi, Erol Günaydın. He accustomed to prevent by for the backstage. Engin Cezzar, Gülriz Sururi, Yaşar Kemal, Kartal Tibet, Şükrü Gülesin, Haldun Dormen, Beşiktaşlı Sabri, İsmet Ay, Turhan Aytul, Ümit Deniz, Ajda-Semiramis Pekkan, Abdi İpekçi, Nadir Nadi, Edip Cansever, Fethi Naci, İzzet Günay, Fikret Hakan, Metin Erksan and Yılmaz Güney were regulars of Kulis.

Papyrus stuffed with banners

Ertuğrul Bora, among the list of waiters of Kulis Bar, opened the papyrus in 1972. He was above Ses Cinema in Beyoğlu. When the making burned down in 1977, the new Papirüs started working in Ayhan Işık Sokak in Erman Han.

It was the meeting place of writers which include Yaşar Kemal, Cemal Süreya and Selim İleri plus the filmmakers and theater actors of your nineteen seventies. Papyrus, a decoration similar to English pubs, was crammed with posters.

Arif's Flower Bar

I'd personally drop by Çiçek Bar to discover "Ahu Tuğba". In her oil painting, Ahu was lying inside a “jibil” placement, near the real sizing, and her length… This large riot of colors and brushes bearing the signature of Ömer Uluç adorned the wall of Çiçek Bar for many years. It will excite buyers. I used to believe that Ahu Hanım's “inviting” gaze about the portray elevated the number of buyers and prolonged the seating and intake durations of the customers… At some point Ömer Uluç took away his painting, expressing “The painting is disgraced from cigarette smoke”. Çiçek Bar "Ahuless" remained.

We favored likely to Çiçek Bar with Yılmaz Çetiner, Feyyaz Tokar, Hasan Pulur and Mehmet Barlas. Later on, we stopped by Çiçek Bar once in a while with my spouse. But while we utilized to greet with almost every consumer, recently we could not obtain a single man or woman to greet the halls. Cicek Bar's customer profile had transformed ...

Arif Keskiner (1938), son of Nalbant Hasan, who Launched and managed Çiçek Bar, established off in the Osmaniye district of Adana at a young age. He arrived to Istanbul to gain cash for bread. Many people know him as "Communist Arif". Arif both worked and examined in Istanbul. publishing director following completing his university training, he labored as a journalist in Sweden and Turkey. Then he Established the Ekta Film corporation together with his three pals. He was obsessed with producing documentary movies that will encourage the place. This did not get the job done. He shot the TV collection named “Mr. Alcoholic beverages Current” for TRT. He created money from the sequence. He opened Çiçek Bar in 1984 with The cash he acquired.

Arif Keskiner's Çiçek Bar wasn't a bar open to Absolutely everyone… It was a location managed by Arif Keskiner to bring collectively his real cinema lovers. For that reason, the associates with the Affiliation as well as their visitors and mates were being recognized in this article.

Cinema posters from Arif Keskiner's films adorned the partitions in the corridor. A tremendous poster of "Piano Piano No Legs" hung beside the doorway. This film, made by Arif Keskiner, entered the Oscar's nomination record for the most beneficial foreign movie.

Cicek Bar, which is exclusive in Istanbul, could live for 27 yrs. It may be Lucca reported that it was a club that appealed to a small Group. Many of his prospects are lifeless, Most are outdated. The hunt for newcomers was unique.

Let us go back to Lucca and also to Ahu Tuğba. Cem Mirap, the young and intellectual boss of Lucca, promised me. Ömer Uluç's Ahu Tuğba painting are going to be found in any collector. With permission, He'll exhibit in Lucca for a while. I far too will visualize the aged days, Communist Arif's Flower Bar.