Delivery Logistics: Altered Images of Multibillion Dollar Business

Posted by fida on May 22nd, 2021

In 2016 food delivery orders made up 7% of restaurant sales in the US. We can see that numbers of online delivery and takeout steadily increase these years. Due to COVID-19 people were forced to stay home so the numbers of online food ordering jumped again. In this pandemic situation food near me is a trending keyword in search engines. The main advantages of online food delivery are increased check size, in restaurants 20% increase in delivery orders and takeout. In this COVID-19 situation, many restaurants face strict restrictions such as limit the number of guests allowed to dine in at any time, offering delivery is helpful to increase business in this situation. By offering delivery you can serve a wide range of customers so you can improve more business opportunities. Delivery also helps to reach new customers in locals and other customers from surrounding neighborhoods.  Food safety is one of the top priorities in this situation, which means customers want to feel comfortable ordering from your situation.