Assia's Master Class in Italian Cooking ? Relish Italian Food with A Typically C

Posted by David Ruddy on April 13th, 2016

Italian food, especially Umbrian recipes like Porchetta, Pappa al pomodoro, Parmigiana of Aubergine, and Tagliatelle amongst others find no match anywhere else in the world. If someone develops a liking for the flavors of Umbria, the chances that he/she will ever find better tasting food are minimal. And this is what Assia, who is originally from Umbria and now lives in London, intends to bring to the table with her pop up restaurant – My Home From Umbria. She plays the host to a dinner every week where there is another Umbrian recipe for the guests to devour on and another opportunity for her to build a delicious bridge connecting London and Umbria.

The latest installment of this Italian Delicacy Delight – A Master Class In Italian Cooking, is scheduled for April 15, 2016 at her penthouse apartment in Holborn WC1. Make your reservations now at 35 pounds per guest @grubclub.com, to treat yourself to some of the best Italian recipes. Start with Pecorino di Pienza, Salame, Bread, and Organic Olive oil from Umbria, served with welcome drinks. Then choose from a double-meal vegetarian main course comprising Tagliatelle with Asparagus and Parmigiano Reggiano Fondue and Cheese Balls served with roasted potatoes and onions gravy. The non-veg main course includes a scrumptious treat of meatballs served with roasted potatoes and onions gravy. And end the dinner on a sweet note with Tiramisu.

A Master Class In Italian Cooking as Assia calls it, isn't only a brief and delightful stop in your quest for delectable Italian cuisine, but is a way to add another feather in your culinary skill cap. With hand-picked ingredients, exotic Umbrian recipes, and some of the most sought after Italian chefs taking control of the kitchen, there is too much to even think about letting go of.

It is that time of the week again when you can provide your taste buds the privilege of feeding on something exotic.

Italy is not all about fashion – Italian cuisine can leave a mark as intense, if not more. Bring yourself to Assia's culinary paradise and take our word for it - you will be pleasantly stunned!

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David Ruddy

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David Ruddy
Joined: April 13th, 2016
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