Plant-Based-Meat Market Report 2021 to 2030 Provides Market Dynamics

Posted by ramtbrc on December 15th, 2021

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Plant-Based-Meat Global Market Report 2021 by The Business Research Company is the most comprehensive report available on the market, being wide-ranging both in terms of chronology and geography. It covers the historic period – 2015-2020, and the forecast period – 2021-2025, with additional forecasts for 2025-2030. The report helps gain a truly global perspective as it covers 60 geographies, focusing on major economies in each region – Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

TBRC’s market report includes a chapter on the COVID-19 impact on the plant-based-meat industry, which gives valuable insights on supply chain disruptions, logistical challenges, and other economic implications of the virus on the market and how companies can strategize to bounce back from it. With updated market numbers according to the effects of the coronavirus, the report provides the most accurate expected plant-based-meat market growth numbers from 2021-2030.

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The global plant-based-meat market is expected to grow from .86 billion in 2020 to .28 billion in 2021 at a compound annual growth rate (CAGR) of 12%. The growth is mainly due to the companies resuming their operations and adapting to the new normal while recovering from the COVID-19 impact, which had earlier led to restrictive containment measures involving social distancing, remote working, and the closure of commercial activities that resulted in operational challenges. The market is expected to reach .78 billion in 2025 at a CAGR of 12%.

View more on the report:
https://www.thebusinessresearchcompany.com/report/plant-based-meat-market-global-report-2020-30-covid-19-growth-and-change

The Plant-Based-Meat Global Market Report 2020-30 by The Business Research Company evaluates plant-based-meat market size, growth rate, drivers, plant-based-meat industry trends, and major companies.

The plant-based-meat market segments in the report are:
1) By Product Type: Burger Patties, Sausages, Strips, Nuggets, Meatballs, Others
2) By Source: Soy, Wheat, Pea, Others
3) By Distribution Channel: Grocery Stores, Food & Drinks Specialty Stores, Convenience Stores, Restaurants, Online Stores

The table of contents in TBRC’s plant-based-meat market report includes:
1. Executive Summary
2. Market Characteristics
3. Market Trends And Strategies
4. Impact Of COVID-19
5. Market Size And Growth
6. Segmentation
7. Regional And Country Analysis
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27. Competitive Landscape And Company Profiles
28. Key Mergers And Acquisitions
29. Future Outlook and Potential Analysis

About The Business Research Company:
The Business Research Company is a market intelligence firm that excels in company, market, and consumer research. Located globally it has specialist consultants in a wide range of industries including manufacturing, healthcare, financial services, chemicals, and technology. It has offices in the UK, the US and India and a network of trained researchers in 20+ countries globally.

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