Acidity regulators Market Size and Global Industry Growth by 2028Posted by Prabha Mahajan on November 25th, 2022 According to our latest market study, titled "Acidity Regulators Market Forecast to 2028 – COVID-19 Impact and Global Analysis – by Type, Application," the market is expected to grow from US$ 7.00 billion in 2021 to US$ 12.00 billion by 2028 with an estimated CAGR of 7.2% from 2022 to 2028. Get Sample Copy of this Report at – https://www.theinsightpartners.com/sample/TIPRE00009512 Acidity regulators are a set of acidulants commonly used to control the growth of hostile bacteria, enhance flavors in food and beverage products, and adjust acidity to preserve food safety. The demand for acidity regulators to control the harmful bacteria in food has increased since the botulism outbreak in 2006 when botulinum spores survived pasteurization. Developing economies are experiencing the increased application of acidity regulators in processed food for controlling and changing the alkalinity or acidity on a specific level which further helps to maintain food safety and better taste. However, the Food and Drug Administration (FDA) and the European Union (EU) have imposed various regulations on the use of chemical-based additives in the food and beverage industry, which may hamper the market growth to some extent in the coming years. The acidity regulator has been profoundly growing over the past decade, with the increased use of different acidity regulators, such as citric acid, lactic acid, acetic acid, malic acid, and others in various food and beverage applications. Citric acid holds a major share in the global acidity regulators market. The growth of citric acid is attributed to its increased use in beverages, processed food, and confectionery products. In addition, citric acid is largely used in non-alcoholic beverages, such as fruit and vegetable juices. The increasing demand for non-alcoholic beverage products in developing regions is expected to surge the growth of acidity regulators during the forecast period. Thus, the increasing use of citric acid in various food and beverage products is driving the market. Acidity regulators Market Scope: The Acidity Regulators Market study is a specialized and in-depth study of the acidity regulators market with a special focus on the global market trend analysis. The report aims to provide an overview of the market with detailed market segmentation. The global market is expected to witness high growth during the forecast period. The report provides key statistics on the market status of leading market players and offers key trends and opportunities in the market. The research provides answers to the following key questions:
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Acidity regulators Market Segmented by Region/Country: North America, Europe, Asia Pacific, Middle East & Africa, and Central & South America Directly Purchase Premium Copy of Growth Report - https://www.theinsightpartners.com/buy/TIPRE00009512 Reason to Buy:
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