Guide To Select The Perfect Cold Room

Posted by SEO Digital Team on May 31st, 2024

It could be difficult to determine which cold storage option is ideal for your needs. Important considerations include affordability, energy efficiency, maintainability, and the storage's capacity to sustain constant temperatures over time.

To meet the needs of their customers, Cold Room Builder Brisbane Citycrafts rooms of all sizes, each with its unique set of features and components. To give you an idea, an industrial freezer room can maintain temperatures between -60°C and 15°C.

There are many considerations you should make before purchasing a cold room.

The reason for having a cool room

Why are you looking to purchase the cold storage? Is it more appropriate to use a commercial cold room for the demands of the hotel sector or a laboratory cold room for medicinal purposes? Industrial cold rooms help store a wide variety of perishable goods, including seafood, farm produce, medications, and even operational IT servers and equipment that generate heat, which reduces their performance and shortens their lives.

The chemical, oil and gas, food processing, hospitality, grocery, and manufacturing industries benefit significantly from long-lasting, sturdy, easy-to-maintain, and easy-to-clean cool rooms.

Cold storage capacity

Your operational prerequisite should determine this aspect. Your inventory turnover rate is a good indicator of the optimal size of your cold storage facility.

Make sure your cold storage space is larger than the majority of your inventory. There must be plenty of room for shelves, racks, airflow, aisles to move large food goods in and out, etc. Everything from the product volume to the distance between the wall, pile, and ceiling must be carefully considered.

The manufacturers of cold storage units advise against constructing several smaller facilities to get the same level of cooling as one large room. Instead, they suggest building one huge room that is approximately 40% larger than what you need. Well over 2 meters is the typical height for a cold room.

Keep in mind that the operational costs of an industrial cold room are unaffected by underutilization.

What is the ideal temperature range for cold storage?

You need to be aware that various stocks have varying optimal storage temperatures. For example, to avoid microbiological action, foods with a shorter shelf life, such as fresh produce, cooked meat, natural products, milk, cream, baked goods, sauces, etc., should be refrigerated at temperatures ranging from 3 to 12 degrees Celsius.

Raw meats, shellfish, and some dairy products need a temperature range of -3°C to 4°C. Raw food items (such as hardened vegetables, meat, poultry, dessert, bread, pastries, etc.) require an extended storage temperature range of -5°C to -20°C.

Conclusion  

If you need Cold Room Servicing Gold Coast, several reputable companies offer comprehensive services, including installation, maintenance, and emergency repairs. There are several aspects to consider when making the crucial decision to choose the correct cold room for your company. You should hire professionals for Cold Room Repairs Gold Coast.

For more information, you can visit our website https://www.tropicoolcoldrooms.com.au/or call us at 0418804406