Zucchini auf den Grill Platter Recipe in 2024

Posted by Mathew on July 31st, 2024

Zucchini auf den Grill Platter in 2024

As the grilling season heats up in 2024, it's time to add a fresh and flavorful dish to your repertoire: the zucchini auf den Grill platter. This recipe is designed to bring out the best in zucchini, with a smoky, charred flavor that pairs perfectly with a variety of sides or stands alone as a delicious appetizer. Let's dive into how to create this irresistible zucchini auf grill platter.

Ingredients

• 4 medium zucchinis

• 1/4 cup olive oil

• 3 tablespoons red wine vinegar

• 1 tablespoon Dijon mustard

• 1 teaspoon dried basil

• 1 teaspoon garlic powder

• 1/2 teaspoon smoked paprika

• Salt and black pepper to taste

• Fresh parsley for garnish (optional)

Instructions

1. Slice the Zucchini

Start by washing the zucchinis and patting them dry. Slice them into 1/4-inch thick rounds or long strips, depending on your preference. Uniform slicing ensures even cooking and helps achieve a perfect zucchini auf den grill result.

2. Prepare the Marinade

In a medium bowl, whisk together olive oil, red wine vinegar, and Dijon mustard. Add dried basil, garlic powder, and smoked paprika to the mixture. Season with salt and black pepper to taste. This marinade will enhance the natural flavor of the zucchini and give it a delicious, smoky profile ideal for zucchini auf grill.

3. Marinate the Zucchini

Place the zucchini slices in a large bowl or a resealable plastic bag. Pour the marinade over the zucchini and toss to coat thoroughly. Allow the zucchini to marinate for at least 15 minutes, but for a richer flavor, you can let it sit for up to an hour. This step is crucial for ensuring your zucchini auf dem grill is packed with flavor.

4. Preheat the Grill

Preheat your grill to medium-high heat. For charcoal grills, wait until the coals have a light gray ash covering them. If you're using a gas grill, set it to medium-high and let it heat for about 10 minutes. Proper preheating is key to getting those coveted grill marks and ensuring your zucchini cooks evenly.

5. Grill the Zucchini

Place the marinated zucchini slices directly on the grill grates. If you're concerned about smaller pieces falling through, use a grill basket or a piece of aluminum foil. Grill the zucchini for approximately 3-4 minutes on each side, or until you achieve a nice char and the zucchini is tender. This method will bring out the best in your zucchini auf den grill.

6. Serve and Garnish

Once the zucchini is grilled to perfection, transfer it to a serving platter. Garnish with fresh parsley if desired for a touch of color and added freshness. This zucchini auf grill platter is versatile and pairs beautifully with grilled meats or can be enjoyed as a standalone dish.

Conclusion

The zucchini auf den grill platter is a fantastic addition to your grilling menu in 2024. It combines the fresh taste of zucchini with a smoky, charred flavor that enhances its natural sweetness. Easy to prepare and perfect for any occasion, this dish is sure to become a favorite at your summer gatherings.