Dairy Processing Equipment Market is Booming globally with Marginal Growth

Posted by Mrudula Anil Karmarkar on January 6th, 2025

San Francisco, 06 January 2030: The Report Dairy Processing Equipment Market Size, Share & Trends Analysis Report By Equipment Type (Homogenizers, Membrane Filtration Equipment, Separators, Pasteurizers), By Application, By Region, And Segment Forecasts, 2030 - 2030

The global dairy processing equipment market size is estimated to reach USD 19.91 billion by 2030, expanding at a CAGR of 6.5% from 2030 to 2030, according to a new report by Grand View Research, Inc. Favorable regulatory scenario and removal of milk quota in the European Union, are anticipated to favor industry growth.

The industry is expected to grow at a robust pace over the forecast period. A broad range of diverse products and the rising importance of the automation process in dairy products is expected to surge the demand for processing equipment. Milk processing companies are trying to reduce the production cost for processing milk and other dairy products to gain profitability.

The players present in the industry are trying to develop new and improved technologies to gain a competitive edge on other players. Major players are shifting towards process automation for reducing direct labor costs, improving quality, increasing productivity, maintaining consistency, and eliminating contamination sources. Market players are also developing new and improved technology such as rumination sensors & cow activity systems, robotic milking systems technology, and regular calf feeder technologies to enhance productivity in the dairy industry.

The global demand for homogenizers type in the industry is growing rapidly owing to various advantages of the products. Helping in reducing the bacterial & other microbiological activity, increasing the shelf life, and improving properties such as color, flavor, consistency, taste & texture of a product are some of its advantages. These factors are expected to support the growth of the homogenizer market over the forecast period.

Products such as processed milk, cheese, and yogurt are gaining popularity due to their convenience and extended shelf life compared to raw alternatives. The Food and Agricultural Organization (FAO) has projected a 2.2% annual increase in global milk production, underscoring the necessity for efficient processing equipment to keep pace with this rising demand.

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A significant trend driving market expansion in the dairy processing sector is the increasing health consciousness among consumers. This shift has led to heightened demand for healthier dairy options, with consumers prioritizing products that are lower in fat, sugar, and cholesterol. In response, manufacturers are innovating and diversifying their product ranges to include functional dairy items enriched with probiotics and vitamins. Consequently, there is a rising need for specialized processing equipment that can effectively handle these health-oriented variations, which, in turn, is propelling advancements in dairy processing technologies.

Dairy Processing Equipment Market Report Highlights

• The global demand for dairy processing equipment market was valued at USD 13.49 billion in 2024. The market is anticipated to reach USD 19.91 billion by 2030 while growing at a CAGR of 6.0% from 2030 to 2030.
• Pasteurizers segment dominated the market in 2024 followed by homogenizers segment
• Cheese is the largest application segment in 2024 and is projected to follow the same growth trend over the forecast period. Cheese dominated the market and accounted for a share of 27.4% in 2024.
• Asia Pacific dairy processing equipment market dominated the global market with a revenue share of 41.8% in 2024.
• Some of the major players in the industry include SSP Pvt Limited, Inoxpa SA, GEA Group, Alfa Laval Corporate AB, IDMC Limited, A&B Process Systems, Feldmeier Equipment, Inc., Sealtech Engineers, Gemak Ltd., and Van den Heuvel Dairy & Food Equipment B.V.

 Moreover, the introduction of sophisticated equipment, such as advanced homogenizers and evaporators, enables manufacturers to produce dairy products with improved consistency and extended shelf life. The ongoing trend toward automation in dairy processing is also transform operational efficiency, resulting in reduced labor costs and enhanced product quality. These technological innovations are essential for developing modern processing solutions that meet the dynamic demands of the market.

Some key companies operating in the market include SSP Private Limited; Inoxpa S.A.U.; GEA Group Aktiengesellschaft; ALFA LAVAL; among others. Strategic initiatives encompass expanding product portfolios, enhancing automation, and prioritizing sustainability to address consumer demands, while collaborations among manufacturers drive growth through improved efficiency and offerings.

Dairy Processing Equipment Market Report Scope

 Moreover, many governments, particularly in developing regions, are implementing financial incentives such as subsidies and tax rebates aimed at stimulating growth within the dairy sector. Programs such as India’s Dairy Processing and Infrastructure Development Fund (DIDF) illustrate concerted efforts to strengthen milk processing capabilities by funding modern facilities, thereby supporting the dairy processing equipment industry’s evolution.