Advantages Of Using Rice Bran Oil

Posted by Qgc Trade & Services on June 15th, 2017

Rice bran oil is the oil that is prepared with the outer brown layer of rice which is commonly used in Asian culture including China and Japan. However, it is now becoming popular in many other parts of the world because of its amazing health benefits that come from using it in food preparation.

This oil has high smoke point due to which it is usually used for high-temperature cooking foods like deep frying and stir frying. It is widely admired for its vitamin E content, antioxidant capacity, fatty acid balance, and lower cholesterol abilities. Hence, traders look for rice bran oil supplier to provide an adequate supply of oil to the customer. Hence, let’s have a look towards its’ amazing health benefit:

Health Benefits of Rice Bran Oil

• Cholesterol Control

The WHO and the America Heart Association have proved and stated that rice bran oil has the best composition of polyunsaturated, monounsaturated and saturated fats as compared to the other vegetable oils. This balance level of fatty acid means that excess cholesterol level can be easily reduced because of the formation of good cholesterol. As a result, the affliction like strokes and heart attacks reduces.

• Prevention of Cancer

It is a rich source of antioxidants in the various form of vitamin E with the compound such as oryzanol. With rich vitamin E content, it has also tocotrienol and tocopherol that most vegetables do not have. Vitamin E act as an antioxidant that means free radicals in the gets neutralized. Free radicals are dangerous for health as it can cause the healthy cell to turn in to cancerous cells. Hence, fast flow of antioxidants producing in the body is essential for reducing the chances of cancerous cell.

• Early Aging

Vitamin is known for preventing the free radical for cancer. It is directly connected with health and wellness of skin. Free radicals can badly cause damage to the skin as it attacks the skin cells and increases the premature sign of aging. This oil may increase the level of vitamin E that speed up wound healing process to enhance the cellular regeneration for wrinkle-free, smooth, and sun protective. It also helps in enhancing the skin cells protective quality keeping toxins and pathogen away from entering into the skin.

If you have not yet heard about it or not using it with your food, you are away from many health benefits. Hence immediately avail this oil to include in your daily food. You can approach grain suppliers to find the supplier for this oil. Nowadays, you can find many online trading sites who offers complete agricultural commodity.