2 Yummilicious Pita Recipes to Try this Party Season!

Posted by Sea Star Bakery on December 29th, 2017

So, the party season is finally here and you are “oh-so-ready” with the house all decked up and your wardrobe stacked with glamorous dresses! But if you are planning to throw a few parties at your house, then you must warm up a bit in order to stand out as a host. And that not only includes decorating the house and arranging a few party props, music and drinks for your guests but also preparing some lip-smacking dishes for them! Now, you must be really worried as spending time in the kitchen is too much for you, right? Well, how about I suggest you a few dishes that are easy to make and super- yummilicious as well. And you can make them all using your favourite pita bread. Sounds interesting? Then, kindly read the article.

Tomato and basil pita bruschetta

The flavour of tangy tomato with fresh basil along with the soft and fluffy pita bread, you can get them all in one single bite by preparing this great recipe. Ideal to munch on with some cocktails or mock tails, it will hardly take twenty to thirty minutes to make them. You can also make the tomato sauce way before the party starts.

Take a look at this Greek-inspired, ideal and light appetizer. So for this, cut the pita flatbreads width wise, in 4 equally sized pieces. Heat the oven to 375 degrees F. Lay out the pitas on a cookies sheet and yes, don’t forget to brush each side of the bread with olive oil and sprinkle garlic powder and salt on top. Bake till they turn into a beautiful golden colour. Take them out and keep them separately. Add tomatoes, basil, salt, pepper and garlic in a medium-sized bowl and stir them together (you can also prepare this before). Top the toasted pita with this mixture. Now, simply add some crumbled feta cheese and Kalamata olives on top. Serve hot and make your hungry guests happy!

Wondering, from where should you get fresh pitas? Well, look up the internet to find some Kebab bread suppliers Tasmania and contact them right away!

Pita chip nachos with jalapeños

The second recipe which I am going to share with you is a favourite of my husband and his friends. I make it a point to make this for his birthday party every year! And there's good news for you and that is it will take you around twenty minutes!

For this, cut a few pita flatbreads into wedges. Now, heat the oven to 375 degrees F. Lay the pitas on a large cookie sheet and don’t forget to brush them all with olive oil. Sprinkle some salt and chilli powder as per taste. Bake them for a few minutes. And when you are ready to serve them, top with cheese and bake them until the cheese starts to melt. Add jalapeño slices and salsa as well.

So, these were two simple recipes for you. But make sure that you buy the read from popular Hamburger buns suppliers Tasmania. Hope, this article was helpful for you all. To know more about Pita bread suppliers Tasmania, keep reading my articles.

Author bio:

Linda Gomes is extremely passionate about cooking and shares her Pita Bread recipes regularly. She also writes about choosing Kebab bread and Pita bread suppliers Tasmania. To know more about Hamburger buns suppliers Tasmania, read her articles.