Buy Tocotrienol at factory price from the Manufacturer & Supplier

Posted by API-Manufacturer on November 27th, 2018

Tocotrienols are compounds naturally occurring at higher levels in some vegetable oils, including palm oil, rice grain oil, wheat germ, barley, saw palmetto, anatto, and certain other types of seeds, nuts and embryon, and the oils produced from them.

The nutritional E family comprise four tocotrienols (alpha, beta, molteplicit?, delta) and four tocopherols (alpha, beta, gamma, delta).

Chemically, different analogues of vitamin E all show some activity as a chemical antioxidant but do not all have a similar nutritional E equivalence. Tocotrienols demonstrate activity with respect to the type of antioxidant performance being assessed. All tocotrienols have some physical antioxidant activity credited to an ability to donate a hydrogen atom (a proton plus electron) from the hydroxyl group on the chromanol ring, to free radical and reactive oxygen species. Traditionally studies of tocotrienols bank account for less than 1% of most research into nutritional E.

Buy Tocotrienol at factory price from the suppliers

Pharmaceutical ingredients Manufacturer

Several health great things about tocotrienols have been recommended, included decreased risk of heart disease and malignancy.

Recent studies have found that tocotrienols have better functions than alpha-tocopherol in some cases, such as anti-oxidation, anti-cancer and cholesterol-lowering properties. These special functions of tocotrienols are related to their own construction.

Since tocotrienols contain unsaturated side chains, they can penetrate more effectively into tissues containing saturated greasy acid layers, for example the brain and liver.
At the same time, it can be easily distributed in the lipid layer of the cell membrane, thus playing a good antioxidant and scavenging free revolutionary effect.

A growing number of correctly shown that tocotrienols have unique physical functions in words of antioxidant properties, cholesterol lowering, and inhibition of tumor, and in some values have superior physiological functions than tocopherols, demonstrating that tocotrienols It is of great value in the reduction and treatment of medical and health food applications such as cardiovascular disease and cancer prevention, but you can also get differences.

Because nutritional E has a synergistic effect with selenium and vitamin C, the synergistic effects of other related factors (such as selenium and selenium) should be considered when studying the device and physiological effects of different types of vitamin E in inhibiting bad cholesterol synthesis and cell expansion. Vitamin C, etc. ).

Natural analogs of TOCOPHEROLS exhibiting antioxidant activity. These tocol derivatives and isomers contain a benzopyran band and an unsaturated isoprenoid side chain.

Any of the four forms, leader, beta, gamma and delta, of a member of the vitamin E family, with potential hypocholesterolemic, antithrombotic, antioxidant, immunomodulating and antineoplastic activities. Tocotrienol inhibits the activity of 3-hydroxy-3-methylglutaryl coenzyme A (HMG-CoA) reductase, thus lowering cholesterol levels. Additionally , tocotrienol acts through multiple signal transduction pathways to induce cell cycle police arrest and caspase-mediated apoptosis, and also to decrease tumour cell growth.

In addition, this real estate agent may inhibit angiogenesis through the blockage of vascular endothelial growth factor receptor (VEGFR) and the succeeding inhibition of tumour cell-induced vessel formation. Also, this agent prevents free revolutionary formation and inhibits lipid peroxidation, thereby stopping GENETICS cell damage. Tocotrienol farnesyl isoprenoid side chains contain 3 double bonds, which are absent in tocopherols, likely contribute to their anti-cancer activities.

On the other hand, studies have found that these properties of tocotrienols are limited to certain tissues, but little is known about the exact mechanism of action involved, and further studies needed.

Tocotrienols VS Tocopherols:
Very first, both can react with free radicals and have anti-lipid peroxidation properties;
Second, vitamin e has a significantly improved film hardness when compared with tocotrienol;
Third, in the membrane layer, the two have similar mobility, but the tocotrienol can be more easily transported involving the cell membrane layer and absorbed by the cell membrane; in addition, only α-tocopherol and α-tocotrienol can be Cu2+ It is reduced to Cu1+ and used as an oxidation enhancer in the oxidation reaction of methyl linoleate.

Like it? Share it!


API-Manufacturer

About the Author

API-Manufacturer
Joined: November 1st, 2018
Articles Posted: 28

More by this author