Ice Cream Cabinets Market: Latest Trends, Demand and Analysis 2018-2028

Posted by vakhas on February 1st, 2019

Ice Cream Cabinets Market Introduction

The global ice cream market was valued at around ~US$ 55 billion in 2016 and is projected to grow at a CAGR of 4.1%, to be around ~US$ 75 Billion by 2024. With the increasing demand for ice cream, the market for Ice Cream Cabinets has huge opportunities to serve in the near future. A large proportion of ice cream is sold at small outlets worldwide where ice cream is displayed and stored in Ice Cream Cabinets. Ice Cream Cabinets use a small hermetically sealed compressor with temperature range from -18^oC to -23^oC.

Ice Cream Cabinets Market Dynamics

The Ice Cream Cabinets market is expected to grow at a good rate in the coming years. Increased demand of up gradation or replacement of Ice Cream Cabinets is expected to be a key growth driver for the Ice Cream Cabinets market. Many new forms of ice cream have been innovated in the recent years, such as ice creams made by using nitrogen gas, which need to be stored at very low stable temperatures that can be provided by using Ice Cream Cabinets.

These points are expected to act as the growth driver for Ice Cream Cabinets market in the near future. Many other food items that need very low temperatures for storage, such as frozen yogurt and frozen food items are also stored in Ice Cream Cabinets, which is further expected to act as a demand driver for the Ice Cream Cabinets market. There has been an increase in the number of organized ice cream parlors around the world, which is also one of the growth drivers for the Ice Cream Cabinets. 

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The failure of compressors used in Ice Cream Cabinets can render the product useless and spoil the contents inside the cabinet. This is expected to act as a growth restraint for the Ice Cream Cabinets market. Solar assisted Ice Cream Cabinets has been gaining traction in the market.

Market Segmentation of Ice Cream Cabinets Market:

Ice Cream Cabinets can be segmented on the basis of storage capacity, sneeze guard, utility and type. Ice Cream Cabinets can be segmented on the basis of volume storage capacity in cu. ft. from 2-7 cu. Ft, 8-13 cu. Ft, 14-20 cu. Ft, and 22-30 cu. Ft. On the basis of storage capacity Ice cream cabinets market can be segmented as 3-10 Cans, 12-20 Cans, 21-39 Cans and above.

On the basis of sneeze guard Ice cream cabinets market can be segmented as curved sneeze guard, flat sneeze guard and no sneeze guard. On the basis of utility provided by the Ice Cream Cabinets, Ice cream cabinets can be segmented into, dipping cabinet, storage cabinet and merchandizing dipping cabinet

Regional Outlook for Ice Cream Cabinets Market

North America is expected to drive the demand for the Ice Cream Cabinets market because of the extent of innovation in the ice cream industry and growth of the ice cream markets in the region. Europe and Latin America are also expected to follow the same demand pattern for Ice Cream Cabinets as North America.  The growing demand for ice cream parlors and increase in the number of replacement and up gradation of current Ice Cream Cabinets is expected to drive the demand for Ice Cream Cabinets market during the forecast period in APEJ.