Top 5 Japanese Seafood Varieties That You Should Surely Eat

Posted by Mat Mac on February 9th, 2019

Delicious seafood is among the popular things in Japan. It has become the choice of myriads of people for mouth-watering taste. If you’re living in Singapore and want to eat the must-try food of Japan, but don’t have the time or ability to fulfill this desire, then you don’t need to suppress your desire. You can simply meet your wish without moving here and there.

Might be you’re thinking how it can be possible. Well, it’s not a big deal. You can simply get it at your doorstep with the comfort of home by ordering the favorite dish from a Japanese seafood store in Singapore catering a range of options in its menu.

Here are 5 Japanese must-try seafood varieties in Singapore for all foodies!

1. Hotate – Scallops

Loaded with magnesium and iron, raw hotate is served with sashimi and sushi in certified online food stores. But, you can also find the grilled one to give your tongue a new taste. This delight can be enjoyed by everyone as it is completely safe to eat.

2. Ikura – Salmon Roe

Most commonly known as red caviar, Ikura salmon roe is the best seafood to have salty and fresh briny flavor with the heart-touching toppings of sushi and rice bowls. Consuming this food can help you with the better absorption of vitamin B and D.

3. Maguro – Bluefin Tuna

This is the most versatile seafood variety that one could not miss to eat in Singapore. Its lip-smacking savor matches the taste of every foodie and meets all their food cravings. As the meat of this delicacy is divided in various types based on the fattiness - chu-toro (fat on the sides), akami (lean from the sides), and more, you can easily find one that seems much healthier to you. To have everlasting taste bud, enjoy this must-try seafood with sashimi and sushi toppings.

4. Kamaboko – Fish Cake

Made with pressed and steamed fish, a little fishy taste and springy texture, Kamaboko is very popular seafood available in all types of colors and shapes with good proportion of vitamin D and protein D.

5. Ebi – Shrimp

There are a lot of scrumptious Japanese ebi dishes such as grilled on a teppan, raw sushi, etc., but nothing can come much closer to ebi-shrimp. Ama-ebi or sweet shrimp is one of the highly recommended and healthy foods, as it is loaded with omega-3 fatty acids and protein.

Doesn’t matter which of the seafood you want to take delight of, in Singapore online food portals, you can order anything and gets its fastest delivery. But hold a second, before you confirm your order, ensure that online food store you have chosen provides fresh seafood delivery Singapore. Make sure that all dishes are prepared using fresh fishes and healthy ingredients.

The most important thing to consider is that check the payment options, privacy policy, and terms & conditions thoroughly. Now, you’re all set to make your first order, get its fastest delivery, and give your tongue a long-lasting taste bud.