Shanghai Jimei Is Affirmed By The Juice Processing Plant

Posted by chirty jimei on February 14th, 2019

1. Juice Production Line control liquid level height quantitative method
     
    This method is to control the height of the liquid level in the filling container to achieve quantitative filling. The volume of the filled material is equal to the volume inside the bottle, and the volume of the bottle is used to determine the filling amount. This method is not only simple and easy to operate, but also does not require the assistance of other equipment, but because the volumetric accuracy in the bottle has a great influence on the filling accuracy, Therefore, the measurement accuracy is low.
     
    2, juice production line quantitative cup quantitative method
     
    The main filling process is to inject the liquid into the dosing cup and then inject the liquid into the bottle. This method is generally not suitable for filling products with lower viscosity such as alcohol.
     
    3. Quantitative pump quantitative method for juice production line
     
    This is a quantitative method called pressure method, which uses power to control the movement of the piston, then draws the material from the storage cylinder into the piston cylinder, and then injects it into the container through pressure. In addition, it uses a soft film under gas pressure. Under the action, the material is sucked from the tank into the filling chamber and then injected into the container.

 Shanghai Jimei Food Machinery Co., Ltd. is a professional food equipment supplier. We have been providing various advanced and professional equipment for the Juice Processing Plant for many years. We also welcome more customers to come to leave a message, I believe we can meet More customer needs.