Corn Germ Oil PressPosted by Roy Yang on April 22nd, 2019 In recent years, with the development of corn deep processing industries such as starch, starch sugar and alcohol, corn germ oil press by corn oil press has grown rapidly in the international market, and has become one of the main edible vegetable oil varieties in the world. There are two ways to extract corn germ oil: one is to separate and extract the germ from maize by a maize processing plant, and to obtain corn germ oil press by pressing and leaching with a maize press; the other is to use distiller's grains leaching to produce oil by alcohol processing enterprises. In the oil industry, the technology of extracting oil from maize germ is representative after maize germination. The fat content of maize germ ranged from 17% to 45%, accounting for more than 80% of the total fat content of maize.
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