Kashmiri Pulao Recipe
Posted by tammy010151999 on June 14th, 2019
This Ramadan treat yourself and your family with this scrumptious Kashmiri Pulao.
It's a rich rice dish that's elegantly made and super delicious.
In a pan heat 1 tbsp of ghee, add whole spices and fry for a minute.
Add soaked rice and cook for 2 minutes.
Add all the chopped vegetables.
Add chicken stock and water.
Cook the rice until done.
To know more, click on the link-Top Searches - Trending Searches - New Articles - Top Articles - Trending Articles - Featured Articles - Top Members
Copyright © 2019 Uberant.com578,181 total articles and counting.