Southeast Asia Food Processing Equipment Market Grow At A CAGR of 4.7% by 2025Posted by Swati Tamhankar on June 21st, 2019 Southeast Asia food processing equipment market size was valued at $ 993.90 million in 2017, and is projected to reach $ 1,434.89 million by 2025, growing at a CAGR of 4.7% from 2018 to 2025. The meat, poultry, and seafood processing equipment segment dominated the market in 2017, and accounted for about half of the market share, in terms of revenue. The demand for processed food has increased due to rapid change in the lifestyle of people globally. Thus, the food processing companies have upgraded the machineries, which can offer high processing capacity to meet the growth in demand. Moreover, manufacturers have focused on customer needs while maintaining the global quality standards. Furthermore, surge in demand for processed quality food is expected to be the major factor that drives the growth of the Southeast Asia food processing equipment market. Download PDF Sample Brochure: https://www.alliedmarketresearch.com/request-sample/5116 The meat, poultry, and seafood processing equipment was dominant segment in 2017 due to the rise in meat consumption in regions such as Indonesia, Philippines, Vietnam, and Malaysia. According to Food and Agriculture Organization (FAO), consumption of meat has been growing at 5 – 6% per annum as compared to 3.4 – 3.8% for milk and dairy products during 2015 – 2020. The bakery processing equipment segment is expected to witness higher growth rate as compared to others, growing at a CAGR of 6.3% through the forecast period. In 2017, Indonesia dominated the market due to increase in demand for food processing machines and high machinery import in 2017. Indonesia is expected to be the highest growing region during the forecast period. Key Benefits for Southeast Asia Food Processing Equipment Market:
Southeast Asia Food Processing Equipment Key Market Segments: By Type
By Geography
Key Players
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