Things You Probably Didn’t Know About Your Favorite Cookie— Stroopwafel

Posted by simonmeredith088 on September 16th, 2019

Your visit to The Netherlands should include the Dutch treat, stroopwafels. Stroll through a busy market, and you’ll smell the delicious confection long before you see them being made.

Originating from the Dutch city of Gouda, stroopwafels (or syrup wafels) quickly became a national treasure. Today, the sweet cookie is enjoyed by people across the globe. You can also easily find The Netherlands chocolate stroopwafels in the USA.

The anatomy of the Stroopwafel

This tasty treat consists of two thin, circular waffles pressed flat on a pizzelle iron that gives it a distinct checked pattern. The baked waffles are then sandwiched together with sweet and sticky syrup, forming the most delightful waffle sandwich cookie you’ll ever treat your taste buds with.

The makeup of those little discs of deliciousness is why they are so popular in the US right now. When you think about it, it makes perfect sense. Stroopwafels are a relatable food item for Americans. It fits what many people in the country like to eat: It’s crunchy and crispy biscuit filled with delicious syrup. Can’t get better!

The Rise of Stroopwafel

Since inception, stroopwafels have remained extremely popular in the Netherlands. Given their popularity, it’s not surprising you’ll find them everywhere – from supermarkets to vending machines and cafés. You’ll also find them in other treats, such as ice cream, custard, and cakes. Stroopwafel has also become a popular export item. There are several countries that have started producing their own and supplying to domestic and international markets.

How people enjoy Stroopwafels

On your pancakes: You can add a stroopwafel between those big stacks of American breakfast pancakes, or maybe add some ice-cream on the side.

In your ice-cream: If you have some ice-cream and stroopwafels, you can create a nice dessert yourself. You can go either for a vanilla or caramel ice-cream - whatever suits you the best.

With grilled cheese: Try a stroopwafel with grilled cheese. The sweet and hearty flavors blend nicely with grilled cheese to create a flavor you’ve never eaten.

Pair it with your coffee: To elevate your humble cup of joy to an indulgent me-moment before you start your day, simply fill your mug with hot coffee, place your stroopwafel over the top of your mug and leave it for a few minutes until it softens up. It’s a magical combination!

Look for fresh artisan stroopwafels baked and made by being sliced in half and layered with delicious homemade caramel. This mouthwatering treat will definitely make you crave more.

Author’s bio: The author is a blogger and the article talks about things you probably didn’t know about your favorite cookie— Stroopwafel.