Black Tea and Pu-erh

Posted by naturalpuerh on September 23rd, 2019

We have our own pu-erh and black tea garden in the famous tea producing area in Puer City, Yunnan.Our tea garden associated with blue sky and white clouds, neighboring with forest and grass, thriving quietly in the mountains beside the Lancang river.No air pollution, no pollution of water source, no pollution of soil, no pollution of processing technology.

According to the difference of manufacturing methods and quality, tea is divided into six categories: green tea, black tea(called red tea in Chinese), oolong tea, white tea, yellow tea and black tea. Pu-erh belongs to black tea, which has the effect of reducing fat and reducing weight. Black tea is a kind of whole fermented tea. If the two are compared, which is better for black tea(called red tea in Chinese) and Pu-erh cooked tea?

Pu-erh cooked tea and black tea are two different types of tea products. There are essential differences between the two. It cannot be said that black tea and Pu-erh cooked tea are good. They can only say that each has its own advantages.

First, the categories are different: Pu-erh cooked tea belongs to reprocessed tea, while black tea belongs to basic tea. Basic teas include green tea, black tea, green tea, yellow tea, white tea and black tea. Black tea is one of them. The Pu-erh cooked tea is made from the fermented and dried green tea of ​​the big leaf.

Second, the taste, aroma different: Pu-erh tea cooked tea tastes mellow, smooth, unique aged fragrance; black tea tastes sweet, fresh, sweet and fragrant. One is aged fragrance and the other is sweet, and the two are easier to distinguish.

Third, the processing technology is different: Take Pu-erh cooked tea and Gongfu black tea as an example:

The processing technology of Pu-erh cooked tea is: Yunnan fresh leaf tea tree fresh leaves → agitation (withering) → killing → rubbing and picking → sunning →pile (fermentation) → drying → sieving → picking → blending pieces;

The processing technology of Gongfu black tea is: fresh leaves of tea tree → withering →rubbing and picking → fermentation → shaping → drying → red hair tea → refining → baking → finished product.

Among them, Yunnan big leaf seed drying green tea processing technology is: Yunnan big leaf tea tree fresh leaves → agitation (withering) → killing →rubbing and picking → sun drying.

Fourth, the product shape is different: Pu-erh tea products include Pu-erh loose tea and Pu-erh tight pressed tea. The shape of Pu-erh loose tea is strong and firm, and the color is brown or Maroon; while Pu-erh pressed tea is made by using Pu-erh loose tea, which mainly consists of cakes, bricks, and tuo shape. Black tea products mainly include black tea and red broken tea. The shape of Gongfu black tea is mainly strip shape, and some of it is curled. Its color is dark and golden, and the red broken tea has a fine granular shape, and the color is black and can be processed into teabag.Fifth. Different effects: The efficacy of Pu-erh tea is warm stomach, weight loss, lipid-lowering, prevention of arteriosclerosis, prevention of coronary heart disease, blood pressure lowering, anti-aging, anti-cancer, blood sugar lowering, antibacterial and anti-inflammatory, reducing tobacco poisoning, reducing heavy metal toxicity, Anti-radiation, anti-caries, eyesight, digestion, anti-drug, prevention of constipation, hangover, etc. Black tea has the effects of refreshing and eliminating fatigue, promoting heat and sterilizing, detoxifying, detoxifying, strengthening bones, resisting oxidation and delaying aging.Functions for people1. People with poor resistance are suitable for drinking black tea. Black tea has strong antibacterial activity and can prevent tooth decay. Black tea can help the gastrointestinal digestion, promote appetite, can raise the stomach, and also has a certain effect on the treatment of ulcers.

2. Drinking black tea can also reduce stroke. People who like to eat greasy fried foods are suitable for drinking black tea. Black tea can be stagnant, greasy, and help digestion. At the same time, it also has the function of thirst, refreshing and refreshing.

3. For people who are prone to get angry, easy to constipate, easy to get acne, etc., they can drink raw Pu-erh tea or lightly fermented Pu-erh cooked tea.

4. Raw Pu-erh tea soup is golden and translucent, with a clear taste. It has a fresh air and honey flavor in the mountains. In addition to the effects of lowering fat and body sculpting, it also has the effect of clearing away heat and detoxification. Friends who are easy to get angry, love to drink. Green tea friends, drink it in summer is best.

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Joined: July 19th, 2019
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