Top 3 Types of Cheese Cutters to Choose From

Posted by Machine4food on October 16th, 2019

You would want to think about what the available types of cheese cutters are so that you can make the right choice for your needs. These are great for being able to decide on the thickness that you want along with the shape that you are desiring. You need to think about the type that you want, which can range from a set knife edge to a wire and much more, so keep reading on to find out more.

Types of Cheese Cutters

When it comes to vertical cutter mixers you have the ability to choose the model and type that you want. When you are going to be slicing the huge blocks you need to take a few things into consideration before you can choose the style that you want, such as:

• Size of the block
• The thickness of the desired slice
• Edge for slicing
• The shape of the slices

Once you have thought about this, then you can move on to checking out the styles of cheese cutters one can pick from. Here are 3 of the most common ones, including:

1. Plane – This is the original style that was used for centuries in Norway and there is a hole that is in the knife. This is what is placed on top of the block and pulled down to make the slices and this is ideal if the block is hard and you want thinner slices.

2. Rolling – This is a more complicated option and the handle is split into a T shape that has a wire as well as a roller connected. The wire is the mechanism that would slice the block and this is perfect for semi-hard and soft blocks.

3. Wire – If you are looking for something that comes with a container to hold the block, then this is ideal. The arm is attached and has a wire that is used to cleanly slice through the block and make evenly thin slices. This can be used on all blocks like the hard ones, but it is more commonly used on the soft as well as semi-hard blocks.

Knowing what types of options are out there and which ones work best with various block softness can make the choice easier. Think about if you are working with a soft or hard block and then think about how thick or thin you would like the slices to be and how even you want them. These are all things that being aware of would help you to make the right decision for all of your slicing needs.

There are plenty of things that you can do with the vertical cutter mixers and you want to think about the food you are going to be chopping. If you are working with a softer block, then you want to go with the wire or rolling style to make thin slices that are ideal for sandwiches and other types of dishes. However, you can also go for the plain style that has been used for centuries and is perfect for slicing the harder blocks without a lot of effort.