Food Testing Market Share, Trends, Business Strategy and Forecast During

Posted by facto on November 12th, 2019

The global market status for Food Testing is precisely examined through a smart research report added to the broad database managed by Facto Market Insights. The study discusses the prime market growth factors along with future projections expected to impact the Food Testing Market during the period between 2019 and 2029. Furthermore, readers can gather knowledge about the economic status, demographics and competitive landscape which is prevailing in the concerned industry. In addition, a deep analysis of the competitive landscape, including prime market players is also enclosed in this report.

The Food Testing Market research report demonstrates market dynamics, which includes growth drivers, barriers, opportunities, and trends spearheading current nature and future status of this market. Facto Market Insights’ study also consists of the recent developments that are setting the level of competition in the Food Testing Market, along with accurate and complete information about the major & niche players in the market.

Global Food Testing Market Segmentation             

The research offers a comprehensive analysis of global Food Testing Market with respect to following sub-markets:

Food Testing Market, by Target Tested:

  • Pathogen
  • Allergen
  • Residues & Contaminants
  • Chemical & Nutritional
  • Shelf-life
  • GMO
  • Others

Food Testing Market, by Application Type:

  • Bakery & Confectionery
  • Dairy Products
  • Processed & Packaged Food
  • Infant Food
  • Alcoholic & Non-alcoholic Beverages
  • Functional Food
  • Meat & Poultry Products
  • Seafood

Food Testing Market, by Test Technology:

  • Traditional
    • Agar Plating
    • Biochemical Tests
  • Rapid
    • PCR
    • Chromatography
    • Mass Spectrometry
    • ELISA
  • Others

Food Testing Market, By Region:

The report analyses the market by geographies i.e. North America, Europe, Asia Pacific, Latin America & Middle East & Africa. Further, the geographies are fragmented into the country and regional groupings:

- North America (U.S. & Canada)

- Europe (Germany, United Kingdom, France, Italy, Spain, Russia and Rest of Europe)

- Asia Pacific (China, India, Japan, South Korea, Indonesia, Taiwan, Australia, New Zealand and Rest of Asia Pacific)

- Latin America (Brazil, Mexico, Argentina and Rest of Latin America)

- Middle East & Africa (GCC, North Africa, South Africa and Rest of Middle East & Africa)

The report includes profiles of leading companies in the global Food Testing Market. Some of the key players profiled include:

  • Intertek Group Plc.
  • SGS SA
  • Bureau Veritas S.A.
  • Eurofins Scientific SE
  • ALS Limited
  • Thermo Fischer Scientific
  • UL LLC
  • AsureQuality Limited
  • Aspirata
  • Spectro Analytical Labs
  • The SOCOTEC Group
  • EMSL Analytical
  • Microbac Laboratories

Table of Contents

Research Methodology

Market Definition and List of Abbreviations

  1. Executive Summary
  2. Growth Drivers & Issues in Global Food Testing Market
  3. Global Food Testing Market Trends
  4. Opportunities in Global Food Testing Market
  5. Recent Industry Activities, 2017
  6. Porter's Five Forces Analysis
  7. Market Value Chain and Supply Chain Analysis
  8. Global Food Testing Market Size (USD Million), Growth Analysis and Forecast, (2019 - 2029)
  9. Global Food Testing Market Segmentation Analysis, By Target Tested

9.1.    Introduction

9.2.    Market Attractiveness, By Target Tested

9.3.    BPS Analysis, By Target Tested

9.4.    Pathogen

9.5.    Allergen

9.6.    Residues & Contaminants

9.7.    Chemical & Nutritional

9.8.    Shelf-life

9.9.    GMO

9.10.    Others

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Joined: October 7th, 2019
Articles Posted: 231

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