Halal breakfast

Posted by nemarampunavat on December 29th, 2019

Welcome to Thien Ly Danang-style—an intimate, garden-style restaurant that serves authentic Vietnamese food in the beautiful coastal city in Da Nang, central Vietnam. The two founders, Tung and Ly’s ambition is to bring their secret family recipes of southern Vietnamese dishes to the world.

This cosy, family-run restaurant has welcomed thousands of visitors from all over the world, catering to many dietary requirements rarely found in Vietnam such as halal, vegan and gluten-free.

Our outside catering service is run by a team with years of experience in serving to countless parties, whether just birthdays, anniversaries, gatherings of friends, or 2500-guest weddings. Two section heads, Singaporean F&B manager, Chris and Indonesian Muslim chef, Tio, will bring excellent service and strict compliance with Islamic requirements to everything we do.

Contact us right now, and then we will plan a perfect menu for your event from a list of our 100+ Vietnamese, Indonesian, Malaysian dishes.

Normal DietDrinks

We serve traditional Vietnamese cheap-eats foods from all regions of Vietnam, esp. from Mekong Delta and Ho Chi Minh city. We are also only Vietnamese restaurant in Da Nang to serve for many dietaries, such as normal, Halal, vegetarians, gluten-free.

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Summer Rolls

Summer Roll consists of shrimp, vegetable, rice vermicelli wrapped in soft rice paper. It is served with sauce made from soy bean. Each portion starts from 5 rolls. The price is for 5 rolls.

Shrimp Summer Rolls

₫ 50.000

Salad Summer Rolls

₫ 35.000

VEGETARIANVEGAN

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Spring Rolls

Spring Roll is commonly seasoned ground meat (beef or shrimp, squid), mushrooms, and diced vegetables, rolled up in a sheet of moist rice paper. The roll is then deep fried. Each portion starts from 5 rolls. The price is for 5 rolls.

Beef Spring Rolls

₫ 80.00

Seafood Spring Rolls

₫ 75.000

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Bun Bo Nam Bo

Bun Bo Nam Bo is a bowl of dry noodles with stir-fried meat and flavors of citronellla, chili, onion, peanut, herbs. It is served with nước mắm (fish sauce), or xì dầu (soy sauce) in case of vegan. Let ask the waiter not to serve spicy if you don’t like.

Bun Bo Nam Bo with Mushroom

₫ 40.000

SPICYVEGETARIANVEGAN

Bun Bo Nam Bo with Shrimp

₫ 50.000

SPICYGLUTEN FREE

Visit for more information: https://www.thienlydnstyle.com/