Chef

Nowadays, it is becoming much more enjoyable to cook with different techniques and different ingredients. New products, variable cooking techniques, Far East cuisine and of course Italian cuisine ... As someone who personally knows the Italian cuisine and its culture, I would like to help everyone learn all the different techniques and dishes. To learn foreign cultures and the tastes they love is a delicious and different experience for you all. As we move forward in your lessons, I also enjoy the happiness and pride of teaching you. We must shout all together; WE LOVE TO COOK!