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Tips for the Perfect Memorial Day BBQ

Posted by mirabrands on January 20th, 2020

Today we remember and honor those who sacrificed for future generations. What better way to spend the day, then by spending it with your loved ones. Make this Memorial Day memorable by hosting a BBQ in your backyard, at the beach, or at the park. Read our blog for tips on hosting the perfect Memorial Day BBQ!

A Memorial Day BBQ wouldn’t be complete without some delicious food. We’ve listed some easy to follow recipes so that you can make a healthy and tasty 3-course meal for this special day. First, we will start with some Strawberry Bruschetta as an appetizer, then Balsamic Chicken/Tofu Kabobs as the main course, and then finish the meal with a sweet Patriotic Parfait.

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Once you’ve created a mouth-watering meal, use patriotic decor to add some finishing touches to your Memorial Day BBQ. American flags, lights, and flowers in red, white, and blue will make for great decorations.

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Place the 10 strawberries, 2 tablespoons of sugar, and 1 cup of water in the blender. Blend until the ingredients become liquefied. Combine the strawberry juice with 6 cups of water, 1 cup of sugar, and 2 cups of freshly squeezed lemon juice. Chill and add ice cubes before serving.

In a bowl, mix balsamic vinegar, dijon mustard, honey, dry basil, salt, and pepper. Whisk together and slowly add canola oil. In another bowl, add chicken cubes and half the balsamic mixture, save the rest. Make sure all the chicken is covered with mixture, then cover with plastic wrap and place in the refrigerator for 20 minutes.

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Remove chicken from the refrigerator and assemble the kabobs. Alternate the veggies and chicken on a skewer until everything is used. Place the kabobs on the grill and grill each side for 3-4 minutes, until charred. Then, brush the remaining marinade onto the kabobs. Grill for 2 more minutes, then remove from grill.

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