Thinking About Going Vegetarian? Here Are 4 Tips to Help

Posted by Little Beet Table on December 2nd, 2020

Vegetarianism is nothing new to the world, but for someone who is just starting out, it can sure feel like a new, different thing. Whatever reasons you decide to try vegetarianism out, just like all new things in life, it helps to go into it with the right mindset and approach. If you’re planning to try it for the new year or just want to see what a different eating style is all about, keep these four tips in mind to make the transition seamless and help make the habit stick.

Keep It Simple (But Not Too Simple)

A common reason that people might either fail to stay vegetarian or lose interest is because they make it more complicated than it needs to be. One day they’re eating meat, and the next day their fridge is stocked with nothing but tofu and romaine lettuce. If you’re especially new to nutrition in general, not to mention just vegetarianism, the more moving parts and variables you introduce, the harder it will be for you to adapt. This isn’t to say you should live off of exclusively lettuce and avocados, but rather find a selection of foods that you enjoy and stick with them. It will help take a lot of the guesswork out of meal prepping and cooking.

Don’t Sacrifice Flavor

Some might think that just because you aren’t eating meat that you have to settle for bland food. With so many vegetarians in the world, would you think that thousands, if not millions, of people are suffering through boring meals? Absolutely not! Flavor often comes from how something is seasoned or cooked along with how different ingredients work together. There are plenty of flavors to love in the vegetarian world. So, don’t go into this thinking that you’re stuck with plain vegetables and try new recipes or order something unique.

Look for Substitutes to Your Favorite Foods

With more people checking out vegetarianism lately, chefs are getting creative in the kitchen. The best Greenwich restaurants will even offer seemingly direct substitutes to some of your favorite dishes. Hungry for tacos? Try roasted broccoli tacos. Maybe you want a burger? You can’t go wrong with a mushroom and black bean patty. There are so many options out there that there isn’t much of an excuse for anyone to at least try plant-based eating.

Order From a Vegetarian-Friendly Restaurant

If you want to make things as easy as possible, saving you a trip to the store and the prep work, find a Park Avenue restaurant that specializes in vegetarian-friendly dishes. For example, Little Beet Table is an upscale restaurant that offers a variety of vegetarian-friendly options for brunch, lunch, and dinner. If you want to make substitutions to make something even more wholesome and nutritious, they can do that too. With a vegetarian-friendly restaurant on speed dial or nearby, it’s super easy to stick to the veggies.

About Little Beet Table

If you’re looking for something new and different, you’ll love Little Beet Table. Many people claim they are the best vegetarian-friendly Park Avenue restaurant NYC offers. The menu is full of wholesome, locally sourced ingredients, and the chefs are always changing their recipes to fit the season. Currently, you can find Little Beet Table in New York City and Greenwich, with both locations offering dine-in service, takeout, and delivery. Whether you’re craving a salad, seasonal soup, or hearty entrée, Little Beet Table has you covered for brunch, lunch, and dinner. The restaurant specializes in vegetarian-friendly menu options but caters to all appetites and eating styles. Head to their website to learn more about Little Beet Table’s food philosophy, browse their menu, and make a reservation.

Check out Little Beet Table’s vegetarian-friendly options at Thelittlebeettable.com

Original Source: https://bit.ly/36neCTp