Christmas Cookies - Coconut Cookies

Posted by Pehrson Hesselberg on January 19th, 2021

Coconut is just one of those ingredients that seems to get little attention until the holidays roll around. Here are some recipes that you're going to wish to keep handy all climates and seasons. Coconut Macaroons You can whip these favorites up in minutes so keep the ingredients available inside your pantry to get a quick, freshly baked treat any time. You need: 2 1/2 cups flaked coconut 1/3 cup flour (all-purpose) 1/8 teaspoon salt 2/3 cup sweetened condensed milk 1 teaspoon vanilla Combine the coconut, flour and salt. Add the milk and vanilla. Mixture is a little stiff. Drop by tablespoonfuls 1 inch apart on the greased or parchment lined baking sheet. Bake at 350 degrees F. for fifteen to twenty minutes or until golden brown. Remove to wire racks to cool down the. Now, wasn't so simple? Yield about 36 cookies. Try Cherry Snowballs, a well used Christmas treat. You will need: 1 cup butter, softened 1/2 cup confectioners' sugar 1 tablespoon water 1 teaspoon vanilla extract 2 cups all-purpose flour 1 cup quick cooking oats 1/2 teaspoon salt 36 maraschino cherries, well drained. For the coating you need 2 cups confectioners' sugar 2/4 to 1/3 cup milk 2 cups flaked coconut, finely chopped To increase the risk for cookie, cream the butter, sugar, water and vanilla. Combine best site , oats and salt and gradually increase the creamed mixture. Shape in regards to a tablespoon packed with dough around a cherry, forming a ball. Place 2 " apart on an ungreased baking sheet. Bake at 350 degrees F. for approximately 18-20 minutes or until bottoms are lightly browned. Remove with a wire rack to cool. While cookies cool, make the coating by combining the sugar, and milk to accomplish an even dipping consistency. Dip cookies and roll in the chopped coconut. Let set and finished cooling. Makes about 36 cookies. Prefer a bit chocolate with your coconut? Here are corporate cookies sydney that you will be sure to love. To make these cookies you will require: 1 cup butter, softened 1 1/2 cups sugar 1 egg 1 teaspoon vanilla extract 2 1/2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/2 teaspoon salt 1 teaspoon almond extract 4 drops of red food coloring 1/2 cup flaked coconut, finely chopped 4 1/2 teaspoons chocolate syrup 1/2 cup semi-sweet chocolate chips 1 1/2 teaspoons shortening Line a 9 by 5 by 3 inch loaf pan with waxed paper and hang aside. In a mixing bowl, cream the butter and sugar. Beat in the egg and vanilla. Combine the flour, baking powder, and salt and gradually enhance the creamed mixture, mixing well. Divide the dough into thirds. Add almond extract and red food color to at least one portion, spread evenly to the prepared pan. Add coconut for the second portion and spread evenly within the third layer. Add the chocolate syrup for the third portion and spread over the second layer. Cover with foil and freeze for 4 hours or overnight. Preheat the oven to 350 degrees F. You will also need ungreased cookie sheets or sheets lined with parchment paper. Unwrap the loaf and cut in half lengthwise. Cut each portion across the width into 1/4 inch slices. Place 2 " apart on the baking sheet and bake for 12 - 14 minutes or until the edges are lightly browned. Remove to wire racks to cool down the. In a microwave, melt chocolate chips and shortening. Stir until blended and smooth. Dip one end of every cooled cookie into chocolate and put on wire racks set over wax paper(to hook drips). Recipe makes about 5 dozen cookies. Store within a layer between sheets of wax paper in a air-tight container. For all you could caramel lovers, the following is choice for you. Caramel Coconut Heavenly Cookies are all to easy to make and impressive about the Christmas cookie platter. Great cookie to create with kids and stay careful, they may be addictive. You will require: 12 graham crackers (4 3/4 by 2 1/2 ") 2 cups miniature marshmallows 3/4 cup butter 3/4 cup packed brown sugar 1 teaspoon ground sugar 1 teaspoon vanilla extract 1 cup sliced almonds 1 cup flaked coconut To make these cookie bars live a 15 by 10 inch baking pan with foil. Let the kids place graham crackers inside bottom and cover using the marshmallows. Meanwhile, inside a saucepan over medium ht cook and stir the butter, sugar and cinnamon before butter is melted and also the sugar is dissolved. Remove from heat and stir in vanilla. Spoon this heated mixture over the marshmallows. The children can then sprinkle the almonds and coconut over the top. Bake at 350 degrees F. for 14 - 16 minutes or until browned. Cool completely after which cut into 2 inch squares. Cut each square by 50 % to make triangles. Makes about 6 dozen. You could also drizzle a ribbon of melted chocolate chips on the top. Try this with butterscotch chips. Yummy. Here is one more that you surely will want to include the Christmas. They are called Jeweled Coconut Crisps and they're going to add yet an additional layer for your festive table, that is if you can keep them around good enough. You will require: 1 cup butter,softened 1 cup sugar 2 tablespoons milk 1 1/2 teaspoon vanilla extract 2 1/2 cups all-purpose flour 3/4 cup finely chopped red and green candied cherries 3/4 cup chopped pecans 1 cup flaked coconut To make the cookies cream the butter and sugar in a mixing bowl. Bear in the milk and vanilla. Stir in the flour, cherries and pecans. corporate cookies sydney into two 8 inch logs. Sprinkle coconut onto wax paper, placing each log about the wax paper roll it inside the coconut. Wrap each log and refrigerate hrs or until firm. Preheat oven to 375 degrees F. Cut the cookies from the logs making 1/4 inch slices. Place on ungreased or parchment paper lined baking sheets and bake for 10 to 12 minutes or until the edges are lightly browned. Cool on wire racks. You may wish to sprinkle warm cookies having a dusting of confectioners' sugar, but that is optional. Makes about 5 dozen cookies. With these few simple recipes and some common ingredients you've got just baked 22 dozen cookies that may delight all your family members and thrill friends and family when you show up with the cookie exchange. Set out some of each and every at your next gathering with an instant holiday cookie platter. Hide some in air tight containers for later, and don't forget how delicious as well as simple these are generally whenever you are suddenly within the mood to get a sweet treat whenever of the season. Enjoy.

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Pehrson Hesselberg

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Pehrson Hesselberg
Joined: January 14th, 2021
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